60 days and counting.

Oh dang.

In bleaker times, some Koreans couldn't afford breakfast. This fact is evident in today's culture, as many people make inquiries regarding the contents of each other's breakfast and/or whether or not it was consumed. The typical Korean breakfast consists of kimchi, rice, and soup; sometimes with some sort of meat. Though bakeries have become many, and close between; the bakeries don't usually have doughnuts or sweets out before 9 or 10 AM. Since Korean people don't designate a specific food for breakfast, it's not surprising to see Odaeng (오뎅) boiling in it's juices at 8:15 in the morning.