Tuesday, February 22, 2011

6 days and counting.


A well rounded dessert.


The cafe culture in Korea is bustling with gourmet and delicious varieties. Although many Korean people avoid coffee in the morning, many treat themselves coffee and dessert as a continuation to a dinner date. The menus offer pastries and ice cream, but the ultimate option is a deluxe waffle topped with ice cream, fruit, and other goodies.

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